Independent Watkins Consultant Lynne Mickley #044375N

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Recipe Name: Waffles
Category: Breakfast
Recipe From: Lynne Mickley
Description: Light & crunchy!
  • 1¾ cups flour
  • 1 tbl sugar
  • ½ tsp salt
  • 2 tsp Watkins Baking Powder
  • 3 eggs; separate yolks & whites
  • 1½ cups milk
  • ½ cup Watkins Original Grapeseed Oil
    Mix together dry ingredients in a large bowl. In a clean glass bowl, beat the egg whites till stiff.

    Beat the yolks separately. Stir in the milk and Grapeseed Oil. Pour into the dry ingredients and mix till blended. Fold in egg whites.

    Cook according to your waffle maker directions.


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