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Recipe Name: Chai Glaze
Category: Cakes & Frostings
Recipe From: Watkins Inc.
Description: This will glaze an 8" cake
  • 2 tsp Watkins Chai Latte
  • 2 tbl hot water
  • 2 tbl butter or margarine
  • 1½ cups powdered sugar
  • 1 tsp Watkins Original Double-Strength Vanilla
  • ¼ tsp Watkins Cinnamon
  • Grated cinnamon stick (optional)
    Dissolve Chai Latte in water in 1-quart saucepan over medium heat. Add butter, and when melted, stir in remaining ingredients until smooth. Drizzle glaze on cake. If desired, grate cinnamon on top as garnish.


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